I’M GOING TO EAT YOU ALIVE

by Riley Elton McCarthy

Roach, a road trip vlogger suffering from pica documents his obsession with eating rocks from different natural landmarks across the American continent, and August, a run-of-the-mill (or maybe out of it) pathological arsonist who loves the smell of burning trees, reappears from Roach’s past to hijack the trip in order to rekindle their past romance. A wrong turn down a highway brings them to their childhood Midwestern town, where in the ashes of a burned down home a new spark threatens to derail their journey. “I’M GOING TO EAT YOU ALIVE” is a play about the ethics of incentivizing profiting off ofnature, male mental illness, and toxicity in queer spaces.

  • CAST SIZE: 1M 2NB
  • RUNNING TIME: 90+ minutes
  • Royalty Rate: $75 per performance

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About the Playwright

Riley is a Danish & Irish multidisciplinary performance artist and professor. Their practice in both art and academia centers international stage performance, the classics, and cinema theory.

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Riley’s work has been produced and developed off-Broadway, in London, Edinburgh, and Copenhagen. They have won or been a finalist for many major playwriting awards and residencies; including the Eugene O’Neill National Playwriting Conference (4x), the Staltonhall Residency, the Dramatists Guild Fellowship (2x), SheNYC Arts (2x) Workshop Theatre’s TGN2S+ Residency, ArtHouse Production’s INKubator, Culture Lab Emergence Residency, and the Juilliard Playwriting Program (2x). They have been published by NextStage Press.  

They are a professor of playwriting at University of Texas at Arlington, and an adjudicator for the Texas Thespians State Festival. As an arts administrator, they’ve designed content + digital marketing campaigns for some of the hottest new productions off-Broadway, off-West, and for Edinburgh Fringe, collaborating with major theatre institutions to create exciting engagement for their seasons.

Riley loves reading Sheridan Le Fanu & Greek tragedies, building their own Criterion Closet, and thrifting ceramic kitchenware at Savers. They have two dogs named Hash Brown and Whiskey and two cats named Freddie and Lorraine.

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